抗氧化剂对猪苓菌丝形成菌核的影响

XING Yong-Mei, LI Hong-Lian, GUO Shun-Xing

Chinese Medicinal Biotechnology ›› 2013, Vol. 8 ›› Issue (4) : 254-258.

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Chinese Medicinal Biotechnology
PDF(339 KB)
Chinese Medicinal Biotechnology ›› 2013, Vol. 8 ›› Issue (4) : 254-258. DOI: 10.3969/cmba.j.issn.1673-713X.2013.04.003

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